25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine

2013 Dominus

Flagge Rotwein
Weinart: Rotwein
Rebsorte: 89% Cabernet Sauvignon, 4% Cabernet Franc, 7% Petit Verdot
Flagge USA / Kalifornien
Land: USA / Kalifornien
Region: Napa Valley
Stilistik: vielschichtig, vollmundig & kräftig, strukturiert
Ausbau: Barrique/ Holzfass
Geschmacksrichtung: trocken
Alkoholgehalt: 15,0% Vol.
Trinktemperatur: 15-18°C
Grimm 98+ /100
Suckling 100 /100
Vinous 98 /100
Perrotti-Brown 100 /100
Wine Spectator 97 /100
Parker 100 /100
Allergene: Sulfite,  Abfüllerinformation

655,00 €*

Inhalt: 0.75 Liter (873,33 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten Die Auslieferung erfolgt nach Import.

Voraussichtlich lieferbar ab KW 29 / 2024

Produktnummer: 2458
Michael-Grimm-Bewertungen

Michael Grimm

98+ POINTS
"...dichte, fleischige Nase, feine florale Noten, extrem komplex, kräftige Tannine, sehr schöne Mineralität, ganz große Finesse." (01/2024)
vinous_greyscale

Vinous

98 POINTS

The 2013 Dominus remains a huge, dense wine. A blast of scorched earth, tobacco, incense, dried herbs, licorice, black fruit and gravel saturates the palate. Brawny and explosive, the 2013 is still very young. It can't possibly be described as elegant but rather virile, somber and dark. All that said, the 2013 is not ready yet. I would not open this anytime soon.


- Antonio Galloni (05/2024)

james_suckling

James Suckling

100 POINTS
The aromas to this are multidimensional and fascinating with black truffles, bark, cloves, black currants, citrus, and even ginseng. Full-bodied, yet reserved and austere with chewy and powerful tannins that remain polished and refined. The flavors are more umami and savory. Then there are forest fruits and blood-orange undertones. The wine goes on for minutes. A wine to age for a lifetime. It's an experience to taste this. A new classic showing its history and tradition as a source of the greatest wines ever from Napa. A wine to enjoy forever. (2016)
lisa_perrotti-brown

Lisa Perrotti-Brown

100 POINTS
A blend of 89% Cabernet Sauvignon, 4% Cabernet Franc, and 7% Petit Verdot, the 2013 Dominus is deep garnet in color. It needs a fair bit of swirling to bring out notes of black cherry preserves, crème de cassis, and blueberry jam, plus suggestions of mocha, cardamom, and fertile loam, with a hint of truffles. Full-bodied, the palate is still so, so tight, revealing tightly wound layers of black fruit, minerals, and spices, supported by a firm, grainy backbone, finishing with epic length. It still needs a good 5 years!
wine_spectator

Wine Spectator

97 POINTS
This is rolling along, with tiers of cassis, crushed blackberry and boysenberry preserves forming the core, all wrapped in enticing sweet bay leaf, tobacco and savory notes. Delivers a terrific tug of earth that courses from start to finish, with a lilting violet note chiming in at the very end. Rock-solid. Cabernet Sauvignon, Petit Verdot and Cabernet Franc. Blind 2013 California Cabernet retrospective (February 2023). Best from 2025 through 2045. 3,500 cases made.

- J.M. (2023)
Robert_Parker

Parker – Wine Advocate

100 POINTS
The 2013 Dominus is, to my way of thinking, one of the most profound wines Christian Moueix has yet made in his rather brilliant winemaking history, both in France and in Napa Valley. This wine, with very low yields of only 3,500 cases and a final blend of 89% Cabernet Sauvignon, 7% Petit Verdot and 4% Cabernet Franc, offers up notes of cedar wood, forest floor, loamy soil and oodles of blackberry and blackcurrant fruit. Very opaque purple in color, super-pure and intense, this wine has low acidity, but ripe, noticeable tannins. This is a 30- to 40-year wine and a profound effort from this famous vineyard in Yountville. Drink it over the next 40+ years.

- Robert M. Parker, Jr. (2015)
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Dominus Estate

Man schrieb das Jahr 1981.

Eben erst 16 geworden und einer Empfehlung meines Vaters folgend, machte ich mich auf in die Pfalz, um eine Lehre als Weinküfer (winemaker) in der Gebietswinzergenossenschaft Rhodt unter der Rietburg zu beginnen. Das Thema Wein sollte mich nicht mehr losl ...