25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine

2021 Georgia Sauvignon Blanc - 20th Anniversary

Flagge Weißwein
Weinart: Weißwein
Rebsorte: 100% Sauvignon Blanc
Flagge USA / Kalifornien
Land: USA / Kalifornien
Region: Napa Valley
Stilistik: elegant & vollmundig
Ausbau: 19 Monate im Barrique, davon 60% neu
Geschmacksrichtung: trocken
Alkoholgehalt: 14,5% Vol.
Trinktemperatur: 8-12°C
Grimm 97 /100
Dunnuck 94-96 /100
Perrotti-Brown 97 /100
Parker 96 /100
Allergene: Sulfite,  Abfüllerinformation

179,00 €*

Inhalt: 0.75 Liter (238,67 €* / 1 Liter)

Sofort verfügbar, Lieferzeit 2-4 Tage (Ins Ausland abweichende Lieferzeiten)

Produktnummer: 14932
Michael-Grimm-Bewertungen

Michael Grimm

97 POINTS
"... ganz subtile, feine, großartige Nase, feine Cassis-Töne, sehr komplex, feines Karamell, großartige Säure und Frische, lang, große Eleganz und Finesse, im Finale feine Sternfrucht und Lychees“ (09/2023)

jeb_dunnuck

Jeb Dunnuck

94-96 POINTS
Scheduled to be bottled in April of next year, the 2021 Sauvignon Blanc Georgia has a vivid golden hue as well as a richer, serious nose of apple blossom, honeyed citrus, and chalky minerality. Medium to full-bodied, it displays plenty of fruit and opulence before showing bright and racy acidity on the finish. (02/2023)
lisa_perrotti-brown

Lisa Perrotti-Brown

97 POINTS
The 2021 Georgia Sauvignon Blanc slowly unfurls with a gorgeous perfume of lime blossom, mandarin peel, pink grapefruit, and white peaches followed by hints of chalk dust and struck flint. The full-bodied palate delivers a decadently creamy texture, beautifully juxtaposed by a racy backbone neatly framing the intense peaches and citrus fruit layers, finishing long with a compelling steeliness. (11/2023)
Robert_Parker

Parker – Wine Advocate

96 POINTS
Consistently one of Napa Valley's finest Sauvignon Blancs since it was first produced in 2002, the trend over time has been to use barrels that have less impact and less new oak overall. The 2021 Georgia Sauvignon Blanc comes from a single three-acre, dry-farmed parcel of vines planted as Merlot in 1988 and grafted over to Sauvignon Blanc in 2006 and 2007. It's part of the same property originally planted by George Yount in 1839, the first grapes planted in Napa Valley. All barrel fermented and kept on lees for 18 months, it's a profoundly concentrated style, boasting scents of toasted oak, pear, peach, guava and pineapple on the nose. In the mouth, this medium to full-bodied wine is plush, round and expansive yet balanced, being fresh, zesty and long on the finish.

- Joe Czerwinski (01/2024)
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Lail Vineyards

Warum nicht mit der Harley über die Route 66?

Zum einen brauchte Gustave Niebaum sein Fortbewegungsmittel bereits 1879, um das Weingut Inglenook zu gründen und Harley-Davidson wurde erst 1903 als Firma eingetragen. Und außerdem war er norwegischer Kapitän und kein ...