"...intensive, extrem komplexe Nase, feine florale Noten, feines, nussiges Aroma, große Finesse, Struktur klasse, tolle Tannine, feine Veilchen am Gaumen und im Finish, Balance und Druck, Power und kräftige Tannine im langen Finish." (04/2023)
Vinum: 100 Punkte
"Ein Duft zum Eintauchen, kalkiger Ausdruck, ungemein klar, florale Noten, Veilchen, eine Droge; sensationell dicht, bleibt dabei federleicht, eine Eleganz sondergleichen, perfekt reife, süsse, seidige Tannine, alles ist an seinem Platz; fast endlos im Abgang; eine perfekte Harmonie." (10/2025)
Jane Anson: 100 Punkte
"Hands down one of the wines of the vintage, shows power and depth coupled at every point with lift and grip, stretches out through the palate, slowly but surely delivering a tickle of spiced sage and saffron, with sappy blackcurrant and graphite. 100% new oak, harvest september 5 to 27, organic conversion, 54 years average vines, Vauthier family shows once again how well they judge construction and architecture. First year not officially a Premier Grand Cru Classé A, but they have kept the ranking off the label for a number of years, so no change on that level." (01/2025)
Decanter: 96 Punkte
"Intense black chocolate, blackcurrants, and kirsch-like richness. Exotic, gripping, and juicy - less dense than expected but crystalline and pure. Poised yet powerful, muscular yet refined. Salty, spicy tannins melt into a lingering, fruit-filled finish. A clear step up from Chapelle, with an extra layer of finesse. Signature Ausone with remarkable depth and balance despite over 15% alcohol. 3.57pH." - Georgina Hindle (01/2025)









