"...sehr schön, komplexe Nase, feine nussige Töne, florale Noten, mittlerer Körper, sehr gute Struktur." (04/2023)
Vinum: 94 Punkte
"Klar und rein wie ein Bergbach, herrlich fruchtig, florale Noten, feuchter Kieselstein; am Gaumen lebendig, frisch, saftig, ausbalanciert, elegant, präzis, mit Länge, Würze und viel Rasse. Hervorragend." (10/2025)
Jane Anson: 92 Punkte
Beautiful depth of colour, enticing aromatics, holds your interest, dark chocolate block, slate and firm tannins, luscious fruit, clearly ripe, but it keeps the Pauillac signature, getting a shot of espresso and pure bilberry as it opens, super enjoyable, not quite as persistent perhaps as the very best years, but this is good. Nicolas Glumineau director, Eric Boissenot consultant. Harvest September 8, lasting for three weeks. (01/2025)









