25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine

2023 Château Haut Bailly

Flagge Rotwein
Weinart: Rotwein
Rebsorte: 58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 4% Petit Verdot
Flagge Frankreich
Land: Frankreich
Region: Bordeaux
Appellation: Pessac-Léognan
Klassifikation: Grand Cru Classé
Ausbau: Barrique/ Holzfass
Geschmacksrichtung: trocken
Trinktemperatur: 15-18°C
Suckling 97-98 /100
Allergene: Sulfite,  Abfüllerinformation

Wein auf Anfrage

Inhalt: 0.75 Liter

Subskription 2023: Die Auslieferung erfolgt voraussichtlich im Herbst 2026.

Wein anfragen
Produktnummer: 16032
Michael-Grimm-Bewertungen

Michael Grimm

2023: Pure Satisfaction.

The first tastings of the new vintage have left us all with smiles on our faces. Our notebooks are filled with enthusiastic vocabulary: power, softness, structure, freshness, balance, great elegance….

2023 was a generous vintage, with excellent ripening conditions, demonstrating once again the vine's ability to adapt to extreme weather.

Past experience allowed our teams to navigate successfully around both frost in early May and mildew in June and July. A fairly mild beginning of summer finished with several weeks of hot dry weather in both August and September, reducing berry size just before harvest providing incredible concentration and richness.

The wines are an expression of the solar conditions, showcasing dense ripe fruit and opulent texture - nicely balanced with freshness and vibrancy. The Cabernets which are classic in style show great potential, and the gorgeous Merlots may surpass those of 2022.

Haut-Bailly was blessed for the first time in several years with reasonable yields and we are excited to see the barrel hall fill out with this promising vintage.

We look forward to sharing the story and wines of the 2023 vintage with you - the official En Primeurs week is scheduled for April 22nd - 26th 2024 and we will be receiving at the Chateau throughout the entire period.

james_suckling

James Suckling

97-98 POINTS
I am thinking about the purity of fruit here, with blackcurrants, cassis and lead pencil. There's an underlying character of mineral and flint. The palate is dense, focused and precise, with very fine tannins that are ultra-fine and layered and go vertically down the palate. Everything is in the right place. So much polish and a svelte nature. Then hints of hazelnut and walnut to the refined texture. Sophisticated. 58% cabernet sauvignon, 34% merlot, 4% cabernet franc and 4% petit verdot. (04/2024)
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Château Haut Bailly

The Irish Fiddle and the wine

Schon im 15. Jahrhundert soll es in der Gegend des heutigen Château Haut-Bailly Reben gegeben haben. Da schau mal an! Was man heute als Haut-Bailly kennt, wurde im 16. Jahrhundert bepflanzt und es wurde auch Wein erzeugt. Offensicht ...