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30 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
Michael-Grimm-Bewertungen

Michael Grimm

Falstaff: 92 Punkte 

"Very pale yellow-green, silver reflections. Delicate hints of grapefruit and honey blossom, white peach, nuances of pineapple, inviting bouquet. Juicy, elegant, white tropical fruit, fine sweetness, good freshness, salty and persistent, good certain ageing potential." - Peter Moser (04/2025)


Jane Anson: 92 Punkte 

"Cloves, eugenol, on the palate it fills out pretty quickly through the mid palate, quite clear apricot, lime, preserved citrus, good quality but this sample is a little oak heavy. Harvest 12 to 17 September. 20% new oak. 50 hl/ha. Arnaud Dessis technical director." (04/2025) 


Decanter: 91 Punkte 

"Varietal nose, apple, elderflower, peach and pear notes - smells cool. Focussed and crisp with mouthwatering acidity and soft tropical pineapple and mango as well as apricot and lemon balm. Good initial burst of flavour in the mouth before calming and lengthening. A touch creamy on the finish. Ageing 20% new oak barrels." - Georgina Hindle (04/2025)


Giuseppe Lauria | Fine Wine Guide: 92 Punkte 

"Delikates Bouquet, rosa Grapefruit, weißes Steinobst und zarter Kreide- und Honigton. Am saftigen Gaumen mit reifer Extraktfülle und stützender Frische, dann wieder Pampelmusenzeste, weißer Pfeffer und zarter Kreideton im Finale." (04/2025) 

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Vinous

89-91 POINTS

The 2024 Clos Marsalette Blanc was picked from September 12 to 17 at 50 hl/ha and matured in 20% new oak barrels. This has a pleasing bright yellow plum-scented bouquet with touches of orange pith and chai coming through with time. The palate is well balanced and fresh, with crisp acidity and a brisk, apple-tinged finish. Drink this over three or four years. 
- Neal Martin (05/2025)

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James Suckling

92-93 POINTS

A fresh white with sliced lemons and cooked apples as well as hints of oyster shells. Medium body, tangy acidity and a delicious finish. A blend of 54% sauvignon blanc and 46% semillon. (04/2025) 

jeb_dunnuck

Jeb Dunnuck

89-91 POINTS

Ripe citrus, exotic tropical fruits, and floral notes all emerge from the 2024 Clos Marsalette Blanc, a sweetly fruited, round, delicious, easy-going white that's going to shine right out of the gate. (05/2025)

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Lisa Perrotti-Brown

92-94 POINTS

Skips out with easy-going scents of fresh limes and yuzu, leading to wafts of sea spray, wild thyme, and dill seed. The light to medium-bodied palate delivers great intensity with nice suggestions of phenolic texture, vibrant citrus flavors, and a super-crisp backbone, finishing long and steely. (05/2025) 

Robert_Parker

Parker – Wine Advocate

87-89 POINTS

A blend of 54% Sauvignon Blanc and 46% Sémillon, the Clos Marsalette 2024 Blanc emerges from the glass with aromas of pear, confit citrus and lime, followed by a medium-bodied, lively and incisive palate with an elegant core of fruit, leading to a citrusy, ethereal finish. 
- Yohan Castaing (04/2025)

Château Clos Marsalette
Château Clos Marsalette
Château Clos Marsalette – Grandioses Gemeinschaftsprojekt in MartillacDrei Weingüter führen Didier Miqueu und Stephan Graf von Neipperg mittlerweile gemeinsam, mit dem Château Clos Marsalette in Martillac nahm die Bordelaiser Erfolgsgeschichte ihren Anfang. Allerdings ...