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30 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
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Michael-Grimm-Bewertungen

Michael Grimm

92 POINTS

"... sehr schöne, warme und aromatische Frucht, spicy, feine Kräuternote, etwas Tabak, mittlerer Körper, schön" (10/2026) 


Decanter: 91 Punkte 

"Raspberry and pomegranate, quite a fresh but not overtly complex style. Grippy tannins and a direct beam of acidity running through it. Very drinkable, and the acidity makes it more enlivening than a typical vintage. Slim, fresh and direct this year. Also contains 10% Cinsault."- Matt Walls (10/2025)

vinous_greyscale

Vinous

90 POINTS

The 2024 Côtes-du-Rhône Coudoulet de Beaucastel, bottled three months before my visit, blends 30% Mourvèdre, 30% Grenache, 30% Syrah and 10% Cinsault. It's elegant and finessed on the nose with black cherry and blackberry wrapped around a ripe fruit core. This shows spot-on balance. 

- Nicolas Greinacher (10/2026)

james_suckling

James Suckling

93 POINTS
A crisp and crunchy Coudoulet with sliced blackberry, black cherry, crushed stone and hints of bark and tea follow through to fine tannins with orange peel undertones. From biodynamically grown grapes with Demeter certification. A blend of 30% mourvedre, 30% grenache, 30% syrah and 10% cinsault. Drink now. (06/2026)
jeb_dunnuck

Jeb Dunnuck

92 POINTS
A blend of equal parts Mourvèdre, Grenache, and Syrah with 10% Cinsault, the 2024 Côtes Du Rhône Coudoulet De Beaucastel comes from vines just across the northern edge of Châteauneuf-du-Pape. Black cherries, Provençal garrigue, spice, and sous bois all show on the nose. Aged 15 months in foudre, it's medium-bodied, with a juicy, rounded mouthfeel and fine tannins. This is always a terrific wine, and this release is no exception. It's already drinking well today yet will have a solid 10-12 years of longevity, and even longer if well stored. Drink 2026-2038. (10/2026)
Château de Beaucastel
Château de Beaucastel
Château de Beaucastel – Herzstück der Familie PerrinSogar Wikipedia hat der Dynastie einen eigenen Eintrag gewidmet und das nicht nur auf Französisch. Doch es ist auch nicht verwunderlich: Weinanbau im Rhonetal ohne die Familie Perrin ist kaum mehr vor ...