Zum Hauptinhalt springen
30 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
Michael-Grimm-Bewertungen

Michael Grimm

Falstaff: 95 Punkte 

"Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife dunkle Beerenfrucht, frische Zwetschken, ein Hauch von Cassis und Nougat, kandierte Orangenzesten unterlegt. Saftig, elegant, reife Kirschen, feine Tannine, frischer Abgang, mineralisch und anhaftend, sicheres Entwicklungspotenzial." - Peter Moser (04/2026)


Jane Anson: 93 Punkte 

"Cloves and grilled red peppers, deep mulberry fruits, this is so delicious, charcoal and liquorice, St Julien balance, really luscious and joyful. Yield 32 hl/ha. Philippe Blanc director." (04/2026) 


Decanter: 94 Punkte 

"Such a gorgeous fragrance on the nose, so alive, so floral and expressive with milk chocolate, cherries and violets. Grippy and alive in the mouth, fun, bright, certainly full of tannins and grip with a lovely core of black bramble fruit with straight acidity. I like the very hands-off nature, it’s refined and finessed, still young and a little shy but lots of tannins are so well handled by the fruit purity and acidity. It’s a big, powerful, muscular wine but so poised, mouthwatering and charming. It has a spiced kick on the finish which adds to the complexity. 3.6pH. 80 IPT. 13% press wine. 60% of production. Reduced maceration by 5-7 days. Ageing 70% new oak" - Georgina Hindle (04/2026)


Vinum: 95 Punkte 

"Subtil reduktiv, reife, dunkle Frucht, Grafit, florale Noten, Blutorange; am Gaumen saftig und gut strukturiert, top Säure, viel Würze, die Tannine machen sich erst ganz hinten im Gaumen bemerkbar, tragen den Wein in ein langes Finale. Ein klassischer Beychevelle, der diesen warmen und doch frischen Jahrgang wunderbar spiegelt." - Adrian van Velsen (04/2026) 


Giuseppe Lauria | Fine Wine Guide: 94 Punkte 

"52 % Cabernet Sauvignon, 43 % Merlot, 5 % Petit Verdot. Ertrag: 32 hl/ha. Intensives, rotbeeriges Bouquet mit reifer Kirsche, Kirschgelée, Flieder sowie zart erdig-graphitigen und würzigen Noten, Touch Nougat. Am Gaumen linear und energisch, mit engmaschigem Tanninkorsett und sehnigem Körper – saftig, präzise und mit klassischer Saint-Julien-Balance. Im Finale expressiv mit Wildkirsche, mineralischer Tiefe, feiner Salzigkeit und edler Adstringenz. Ein großartiger Beychevelle – klarer Best Buy!" (04/2026)

vinous_greyscale

Vinous

95-97 POINTS

The 2025 Beychevelle is a very sexy wine. Plush and exuberant, the 2025 is seriously impressive right out of the gate. Blackberry, lavender, mocha, crème de cassis and a kick of French oak are all beautifully amplified in the glass. The blend is 52% Cabernet Sauvignon, 43% Merlot and 5% Petit Verdot, with the plush richness of the Merlot very much in evidence. There's a lot of wine here. The 2025 spent three weeks on the skins, more or less the norm here, but it also includes 13% press wine, a bit higher than most years. More than anything else, the 2025 is a wine of extreme pleasure. It is an exceptional Beychevelle, one of the finest in recent memory. 
- Antonio Galloni (04/2026)

james_suckling

James Suckling

95-96 POINTS

Spicy, with dark fruit aromas. Angular in style, with a linear profile and precise, focused tannins. It shows clarity, fresh dark fruit and balance that stands out. 
- Jacobo García Andrade (04/2026)

jeb_dunnuck

Jeb Dunnuck

96-98 POINTS
A brilliant, deeply hued wine, the 2025 Château Beychevelle is based on 52% Cabernet Sauvignon, 43% Merlot, and 5% Petit Verdot, and is still resting in 70% new oak. One of the earliest harvests ever recorded at this château, with very tiny yields, it has a ripe, sexy, gorgeously textured style with ripe black cherries, graphite, spicy wood, and dried flowers on the nose. On the palate, it's medium to full-bodied, with a round, layered mouthfeel, velvety tannins, and a blockbuster finish. Hitting 13.5% alcohol with a pH of 3.6, this is a ripe, expressive Beychevelle that will evolve gracefully for 30 years or more. Tasted twice with consistent notes. (05/2026)
lisa_perrotti-brown

Lisa Perrotti-Brown

94-96 POINTS

Deep garnet-purple colored, the 2025 Beychevelle races out of the glass with vibrant notes of fresh blueberries, black currant jelly, and red currants, plus nuances of lilacs, charcoal, and iron ore. Medium-bodied, the palate shines with bright black, blue, and red berry flavors, supported by a lively backbone and fine-grained tannins, finishing on a lingering ferrous note. The blend is 52% Cabernet Sauvignon, 43% Merlot, and 5% Petit Verdot. The alcohol is 13.4%. (04/2026)

Robert_Parker

Parker – Wine Advocate

92-93 POINTS

The 2025 Beychevelle reveals a toasty, oak-marked bouquet of dark wild berries, licorice and spice. Medium- to full-bodied, structured and concentrated, it’s built around an assertive tannic frame, concluding with a long, spicy, licorice-inflected finish. While the wine is marked by both concentration and oak at this stage, élevage may bring greater finesse and a more integrated, enveloping tannic profile.  
- Yohan Castaing (04/2026)

Château Beychevelle
Château Beychevelle
Château Beychevelle – Wein als Kunst1565 wird das Château Beychevelle zum ersten Mal als Anwesen des Bischofs François von Foix-Candale erwähnt, ob er es sich auch erbauen ließ oder das Gebäude bereits existierte, ist ungewiss. Und auch über die weiteren Jahrhunderte ...