Jane Anson: 97 Punkte
"Now standing up alongside the most sought-after names of St Emilion, Belair-Monange is on the limestone plateau, and has been the recipient of serious investment over recent years. Still extremely young, gorgeously ripped muscular frame, here the fruit is multi layered and multi faceted, so much power, autumnal blackberry and blueberry, soft mocha and coffee, clear limestone edge. Great stuff." (09/2021)










